Black TOBI-CAPS pearls

The black pasteurized roe product “Black TOBI-CAPS pearls” by CAPS FOOD SYSTEMS ES is an alternative to classic tobiko (flying fish roe), adapted for a wide range of dishes. Due to its balanced taste and characteristic crunch, this product is ideal for preparing sushi, rolls, seafood, and other refined dishes.

Advantages:

• Characteristic crunch, identical to flying fish roe.
• Does not color rice and other ingredients, contains only natural colorings.
• Balanced taste with slightly salty and sweet notes.
• Granular, crumbly texture, where the roe easily separates from each other.
• Suitable for hot and cold dishes, snacks, sauces, and industrial production of semi-finished products.
• Fully ready to eat.

Composition:

Fish broth (from salmon species), drinking water, refined deodorized sunflower oil, salmon fat, table salt, white sugar, omega-3 fish oil, thickeners (sodium alginate, cellulose gum), stabilizer (calcium chloride), yeast extract, coloring (vegetable charcoal), flavorings (contain fish), citric acid, vitamin E, preservatives (sodium benzoate, potassium sorbate).

Allergens: fish

STORAGE CONDITIONS:

• Shelf life: 12 months from the date of production
• Recommended usage period after opening: 7 days
• Temperature: 2-8 °C Optimal storage temperature
• Air humidity: 75% (Must not be exceeded)

DO NOT FREEZE!